SPICY SOMBRERO

Description

Lean ground beef sautéed with Mexican spices, black beans, garlic and our house made spicy enchilada sauce wrapped up in gluten free tortillas and topped with shredded mozzarella

Lean ground beef, Spanish onion, cheddar cheese, parsley, taco seasoning, dried oregano, black pepper, chili powder, garlic, black beans, onion powder, garlic powder, salt, cumin, paprika, cayenne pepper, olive oil, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), house made vegetable stock, tomato sauce, mozzarella cheese, gluten free tortillas (rice flour, water, corn starch, vegetable oil (canola, modified palm and palm kernel oils), ground flax seeds, powdered cellulose, xanthan gum, cellulose gum, psyllium husk, salt, sugar, sodium acid pyrophosphate, sodium bicarbonate, potassium sorbet, mono and diglycerides, fumaric acid (contains soybean oil and/or palm oil and/or cottonseed oil), calcium propionate, guar gum, mono calcium phosphate, calcium sulphate, enzyme), herb & spices