Description
A traditional dish from the south of Brazil made with black beans, bacon, gluten free chorizo, kale, eggs & cassava flour.
Nutrition
calories: 675
protein: 39g
carbs: 51g
fat: 35g
fibre: 10g
Ingredients
Gluten free chorizo, bacon, olive oil, onion, garlic, black beans, egg, parsley, kale, cassava flour, salt, pepper, herbs & spices.Earn 16 points upon purchasing this product.